Cherish your moments, and family memories,
May your board endure through a lifetime with ease.
Pre-treated with care, and we offer more,
Food grade mineral oil and beeswax galore.

Let this poem be your companion, a guide so true,
To nurture your new board, here’s what to do:

In the kitchen where laughter rings,
And family gathers for tasty things,
A beautiful board, so fine and neat,
Needs care to make it truly sweet.

To prevent a fate most grim,
Keep it dry, don’t let it swim.
No dishwasher dance, no watery affair,
Just wipe it down with love and care.

After a chopping spree, oh what a sight,
Clean it up, make it sparkle bright.
Warm, soapy water is the key,
With a brush or sponge, set those crumbs free.

To disinfect, a potion so grand,
Vinegar and water, take a stand.
Apply the mix, let it have its say,
Then rinse it off, let the germs dismay.

But wait, there’s more to the board tale,
To keep it gleaming, without a fail.
A touch of oil, oh so divine,
Spread it on, let the wood recline.

Let it soak, like a spa for the board,
A few hours or overnight, it won’t be ignored.
Wipe off excess, don’t be shy,
For a shiny board, oh my, oh my!

And if you want to go the extra mile,
Beeswax, oh beeswax, add that style.
A layer of protection, so grand,
On this kitchen stage, let it stand.

So in the heart of family cheer,
With each chop, slice, and a little tear,
Take care of your board, it’s a kitchen star,
And it’ll shine bright, no matter how far!

Taking proper care of your cutting board is essential to maintain its longevity and prevent the harmful growth of bacteria.

To prevent swelling and cracking, avoid immersing in water or putting it in the dishwasher. Simply wipe it clean with a damp cloth and mild soap. Allow time to air dry. After using the cutting board, clean it immediately with warm, soapy water using a soft brush or sponge to scrub off any residue.

To disinfect the cutting board, you can use a mixture of vinegar and water or a food-safe disinfectant spray. Apply the solution, let it sit for a few minutes, and then rinse with warm water.

To maintain the board’s luster, prevent it from drying out, and repel water, treat it with food grade oil. Here is a little sample to get you started. Apply a small amount of oil, spread it evenly with a cloth, and let it soak in for a few hours or overnight. Wipe off any excess oil.

Then, apply the food grade beeswax to add an additional layer of protection.

It’s all about Family ❤